Floor Scrubber Dos and Don’ts: Keeping Your Facility Clean and Product Safe

Floor scrubbers play a crucial role in maintaining a safe and hygienic environment. However, they are often ironically overlooked and neglected. Here are some essential dos and don’ts for using floor scrubbers effectively to minimize the risk of cross-contamination and ensure a clean food processing facility. Hygienic Zoning and Pathogen Migration Do: Implement hygienic zoning […]