4:00 – 6:00 p.m.
Engage in hands-on lessons and activities to enhance your food safety knowledge and decision-making skills during the Listeria Learning Lab.
Presentation: Best Practices in Drain Hygiene
Drains are one of the most common sources of Listeria contamination in a produce processing facility. Participants in the Listeria Learning Lab will learn about best practices in drain hygiene, including a hands-on biofilm detection activity, a demonstration of drain foaming best practices and a brief tutorial on developing a drain program.